Ingredients:
2 oz Captain Morgan® Parrot Bay coconut rum
2 oz Midori® melon liqueur
2 oz ginger ale
1 oz sweet and sour mix
1 splash lime juice
Category:
Type:
Recipe:
Pour the Captain Morgan's Parrot Bay coconut rum, Midori melon liqueur, ginger ale, sour mix and lime juice into a collins glass filled with ice cubes. Stir well, and serve.
Served in: unknown