Ingredients:
1 1/2 oz dark rum
1 oz Kahlua® coffee liqueur
1 oz butterscotch schnapps
1 oz chocolate liqueur
milk
Category:
Type:
Recipe:
Pour the Kahlua coffee liqueur, butterscotch schnapps and chocolate liqueur into a blender. Blend until smooth. Pour into a medium-sized cocktail glass, float the rum on top, and serve.
Served in: unknown