Ingredients:
1 3/4 oz Malibu® coconut rum
1 3/4 oz Kahlua® coffee liqueur
1 tbsp whipped cream
Category:
Type:
Recipe:
Pour the Malibu rum and Kahlua into a cocktail shaker half-filled with ice cubes. Shake vigorously, and strain into a cocktail glass. Top with whipped cream. Garnish with a maraschino cherry, and serve.
Served in: Cocktail Glass