Ingredients:
1 1/2 oz blended whiskey
1/2 oz Dubonnet® Rouge vermouth
1 tsp Cointreau® orange liqueur
Category:
Type:
Recipe:
Pour whiskey, Dubonnet and Cointreau into a mixing glass half-filled with ice cubes. Stir well, and strain into a cocktail glass. Garnish with a twist of lemon, and serve.
Served in: unknown