Parrot Bay Breeze Recipe

• Ingredients:
  1 1/2 oz Captain Morgan® Parrot Bay coconut rum
  3 oz pineapple juice
  2 oz cranberry juice
  

  Category:

  Type:

  Recipe:
  

  Combine ingredients in a highball glass over crushed ice. Stir well, and serve.

  Served in: Highball Glass

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