Ingredients:
1 oz gold tequila
1 oz Pisang AmbonĀ® liqueur
1 1/2 oz pineapple juice
1/2 tsp grenadine syrup
Category:
Type:
Recipe:
Shake and strain into a cocktail glass. Garnish with a slice of pineapple and a cherry. Serve.
Served in: Cocktail Glass