Ingredients:
2 oz white rum
1 - 2 dashes Pernod® licorice liqueur
1 - 2 dashes Angostura® bitters
1 tsp sugar
Category:
Type:
Recipe:
Soak one sugar cube in angostura bitters - in an old-fashioned glass, and crush with a pestle. Add ice cubes, pour in rum, add a few dashed of pernod and fill with water. Serve.
Served in: Old-Fashioned Glass