Ingredients:
2 oz Haitian dark rum
1 tsp maraschino liqueur
3 oz orange juice
1 1/2 oz lime juice
1 tsp caster sugar
Category:
Type:
Recipe:
Dissolve sugar and shake briefly with a glassful of crushed ice in a wine goblet. Serve with straws and garnish with twists of orange and lime.
Served in: Wine Goblet