Bacardi Buck Recipe

• Ingredients:
  1 3/4 oz white rum
  1/2 oz Cointreau® orange liqueur
  4 oz ginger ale
  juice of 1/4 lemons
  

  Category:

  Type:

  Recipe:
  

  Pour into an ice-filled highball glass. Add the spent shell of the lemon quarter.

  Served in: Highball Glass

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