Ingredients:
1 1/2 oz Yukon Jack® Canadian whisky
1/2 oz lemon juice
1 1/2 oz tequila
1 1/2 oz vodka
1 oz V8® vegetable juice
1 oz Bailey's® Irish cream
Category:
Type:
Recipe:
Mix Yukon Jack, tequila, and vodka (all chilled) in a cocktail glass. Add room temperature V-8 tomato juice without mixing. Strain irish cream on top and then splash with lemon juice to curdle giving drink a cotton-like texture.
Served in: Cocktail Glass