Ingredients:
1 oz Light rum , 5 tblsp Vanilla ice-cream , 1/4 oz Whipped cream , Shredded Coconut
Category: Ordinary Drink
Type: Alcoholic
Recipe:
Combine all ingredients (except coconut) in an electric blender and blend at a low speed for a short length of time. Pour into a chilled champagne flute, garnish with shredded coconut, and serve.
Served in: Champagne flute