Ingredients:
1 oz Bacardi® white rum
1 oz Chambord® raspberry liqueur
3/4 oz Coco Lopez® cream of coconut
1 scoop ice cream
2 oz cream
1 scoop ice
Category:
Type:
Recipe:
Combine all ingredients in a blender. Blend well and pour into a margarita glass. Garnish with shaved dark chocolate and whipped cream. Serve.
Served in: Margarita Glass