Ingredients:
1 1/2 oz Sauza® Conmemorativo tequila
1 oz Malibu® coconut rum
1 oz Finlandia® mango vodka
1 oz pineapple liqueur
1/2 oz triple sec
1 splash Hawaiian Punch®
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Recipe:
Combine all ingredients in a cocktail shaker half-filled with ice cubes. Shake well and strain into a margarita glass filled with ice cubes. Garnish with one slice of banana and one slice of kiwi, and serve.
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