Ingredients:
3 oz Malibu® coconut rum
1 1/2 oz Tia Maria® coffee liqueur
1 1/2 oz Sprite® soda
Category:
Type:
Recipe:
Shake the Tia Maria and Malibu in a cocktail shaker with crushed ice. Strain into a highball glass filled with ice cubes, top with Sprite, and serve.
Served in: Highball Glass