Ingredients:
3 oz Smirnoff® vodka
1 oz Hiram Walker® Blue Curacao liqueur
1 oz Captain Morgan® Parrot Bay coconut rum
1 oz DeKuyper® creme de bananes
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Recipe:
Fill a glass halfway with Smirnoff vodka and split the remaining three ingredients equally over ice or chill in freezer. Can also be made as shot.
Served in: Highball Glass